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Crispy Bacon Keto BLT Salad

A quick and satisfying salad that captures the flavors of a classic BLT without the carbs, featuring crispy bacon, fresh tomatoes, creamy avocado, and a zesty lemon-mayo dressing.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Salad Ingredients
  • 1 head Romaine lettuce Chopped
  • 8 slices Bacon Cooked until crispy
  • 1 cup Cherry tomatoes Sliced
  • 1 large Avocado Sliced
Dressing
  • 1/2 cup Mayonnaise
  • 2 tablespoons Lemon juice Freshly squeezed
  • 1 teaspoon Salt
  • 1 teaspoon Pepper

Method
 

Preparation
  1. Cook the bacon in a skillet until crispy.
  2. While the bacon cooks, wash and dry the romaine lettuce.
  3. Chop the romaine and add it to a large bowl.
  4. Slice the cherry tomatoes and avocado, and add them to the bowl.
  5. In a small bowl, mix together mayonnaise, lemon juice, salt, and pepper.
Assembly
  1. Pour the dressing over the salad and toss well.
  2. Top the salad with the crispy bacon and serve immediately.

Notes

Serve immediately after tossing to maintain bacon crispiness. For a family meal, set out extra bacon and avocado for customization.