Ingredients
Method
Cooking
- Cook the grilled chicken breast until fully cooked.
- Cook the bacon until crispy.
Assembly
- On a lettuce leaf, layer grilled chicken, bacon, sliced avocado, and tomatoes.
- Spread mayonnaise on another lettuce leaf and place it on top to complete the sandwich.
- Season with salt and pepper to taste.
- Serve immediately.
Notes
Store leftover components separately in airtight containers for up to three days. Reassemble just before eating for best texture.
